Recipe of the Week
Tuesday April 4, 2006
Cooking salmon steaks with dill is a common recipe. Add a little saffron and a vegetable garniture, and you have this tasty South American entree for Salmon A La Parrilla - Grilled Salmon.
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Use the South America for Visitor's Forum to post your favorite Latin American recipe. If you aren't already registered on the forum, you'll need to do that in order to post, but it's easy and free.


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