¿Por Que Nos Gusta Comer?
Cazuela

Cazuela is a hearty soup, a generous broth with meat or
poultry, a whole potato, and other seasonal vegetables such as
green beans, squash, corn on the cob, rice or a scoop of polenta.

It's best on cold days, when you're very hungry!

Photo © Clarence Fisk 2001. All rights reserved

Photos of Chilean Food

¿Por Que Nos Gusta Comer?

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