Colombian Art, Culture and Entertainment

Mined for centuries before the Spaniards arrived, these fabulous gems are prized now as they were then.

The cuisine of South America stems from a variety of cultural backgrounds, available produce, foods and cooking styles. You'll find local favorites varying from country to country, even within regions, but you'll also find international favorites and the ubiquitous fast food places.

n Colombia, the most famous Semana Santa celebrations take place in Popayán and Mompox, where the Spanish colonial forces built six churches and a chapel, all used in the Semana Santa observations.

Bogota's famous museum holds more than 33,000 items of gold, emeralds and other precious materials crafted in pre-Hispanic times. A very few are displayed in these photos.

Colombian cooking calls for local fruits and vegetables, seafood, and of course, coffee.

Get inspired to travel with these South American Poets

The top picks for museums and art galleries in Bogota, Colombia