Recipes from Venezuela
Venezuela shares much of the Caribbean influences in its flavors, cooking techniques and fruits like the plantain which are served at any and all meals. Green fruits are starchy like potatoes, yellow ones are slightly sweet as the sugar forms, and black skinned plantains are the ripest and sweetest.Do you have a favorite recipe from Venezuela? If you'd like to share, post it on the forum and let us enjoy it, too!
Carne Mechada
Carne Mechada, from Venezuela, is a slow cooked, flavorful and tender beef entree that works well with rice and vegetables on the side, or as a filling for stuffing peppers, tortillas, or however your imagination takes you.
Carne Mechada, from Venezuela, is a slow cooked, flavorful and tender beef entree that works well with rice and vegetables on the side, or as a filling for stuffing peppers, tortillas, or however your imagination takes you.
Cachapas -- Easy Recipe
Cachapas are traditionally made with fresh corn, but this easy recipe uses canned cream corn, pancake mix and whatever cheese you have on hand. Try this simple appetizer for a taste of Venezuela.
Cachapas are traditionally made with fresh corn, but this easy recipe uses canned cream corn, pancake mix and whatever cheese you have on hand. Try this simple appetizer for a taste of Venezuela.
A Venezuea
Collection of typical Venezuelan recipes, including beverages, main dishes and desserts.
Collection of typical Venezuelan recipes, including beverages, main dishes and desserts.
Berta's Venezuelan Recipes
Ponche Crema, Tequenos, Sancocho, Arepas rellenas con carne, Cachapas, and Arroz con leche
Ponche Crema, Tequenos, Sancocho, Arepas rellenas con carne, Cachapas, and Arroz con leche
Colecci¢n de recetas de cocina venezolana
Appetizers, main dishes, desserts, beverages and more.
Appetizers, main dishes, desserts, beverages and more.
Guía Gastronómica
Recipes, plus links to restaurants and food markets throughout Venezuela.
Recipes, plus links to restaurants and food markets throughout Venezuela.
La Cocina Venezolana
Main dishes, soups, drinks, desserts, ingredients and food discussion.
Main dishes, soups, drinks, desserts, ingredients and food discussion.
Venezuela Recipes at Food Down Under Recipe Database
Collection of recipes include soups, arepas, bevrages, and main dishes
Collection of recipes include soups, arepas, bevrages, and main dishes
Venezuela Recipes Culinary history and information
"The food in Venezuela today is a mixture of African, native Indian and European cuisines which has evolved over the centuries. It also shares many Caribbean influences in its flavours, techniques and ingredients. It is a flavoursome but not necessarily hot cuisine, using ingredients like sweet peppers, garlic, onions and coriander as flavour enhancers.
"The food in Venezuela today is a mixture of African, native Indian and European cuisines which has evolved over the centuries. It also shares many Caribbean influences in its flavours, techniques and ingredients. It is a flavoursome but not necessarily hot cuisine, using ingredients like sweet peppers, garlic, onions and coriander as flavour enhancers.
www.elplacerdecomer.com
Recipes, menus, glossary, wines and cooking Caracas style.
Recipes, menus, glossary, wines and cooking Caracas style.